Serves: 4-6
My husband said he would never order this on a menu but when he tried it, he bacame a believer. Sweet mango, buttery avocado, tart lime juice, and spicy jalepeno make a wonderful summertime salad. Make sure your fruit is juicy and ripe!
Ingredients:
2 large mango, cubed
2 large avocado, cubed
2 limes, juiced
1/4 cup thinly sliced red onion
1-2 Tbsp minced jalepeno (mild-hot)
salt
pepper
Method:
1. In a medium bowl, combine all ingredients together. Season with salt and pepper. Serve room temperature or slightly chilled – the flavors are more intense at room temperature.
Super easy and healthy. I’m going to try this!
Let me know what you think!!
That looks so good, if I was not allergic to mangos i would definately try this. I love avacado!
Maybe try with a few fresh peaches or apricots?
Do you think this could be served alongside (or on top of) a simply cooked plain white fish filet, such as halibut, for a main dish?
I just saw your question Brian, sorry! I would think this would be a good combination, yes
thanks I’ll have to try it. I’ve checked this page so many times for a reply but it’s worth the wait
We loved this. I’d make it a million times. Definitely tasty!
Thanks Marie! Glad you liked it.