How do Albanians prepare their food? Who better to ask than a local… with an accent to die for.

In this video a woman from central Albania prepares Tava Elbasani, Lamb in Yogurt. She literally bathes the lamb in yogurt prior to baking. The resulting gravy-custard is the most intruiging part of this dish.

This Saturday I’ll give it a whirl… would you?

I really want to know…

Would you? Could you? In your house? Eat Tava (there’s no mouse!)?