Arabian Cardamom Coffee

September 10, 2011 By Sasha Martin 2 Comments

There’s nothing as relaxing as sharing a cup of coffee with a dear friend.

It helps you celebrate the life you are in. A part of the past. A bearer of the future. Everything connected.

Roman columns in Jerash, Jordan. Photo by David Bjorgen.

There are even coffee ceremonies organized around this special drink, in which the raw beans are carefully washed before grinding and brewing.

To make an extra special pot of coffee, grind the seeds of 3-6 cardamom pods for every 1/4 cup of coffee.

Brew as normal – with a smile and a friend…

… while laughing about nothing at all.

And everything, too.

Thank you for following our Adventure, where I cook a meal from every country in the world, A-Z! Many smiles to you and your family. Love, Sasha