Zambian Pumpkin n’ Peanut Oats: To keep Mermaids away

Tanzania’s Fairytale “Coconut Potato Soup” | Supu Viazi

Gingered Pineapple Ice Cream Sundae with Toasted Coconut

Ugandan Rolex | Breakfast Wrap

Eritrean Spiced Bread | Hembesha

Celebrating the Ethiopian New Year with Doro Wat

Zimbabwe Candy Cake | Chikenduza

Zimbabwean Pumpkin & Squash

Mealie Bread with Blackened Chilies

Zambia’s Spiced Tilapia Stew

Peanut Brittle with Coconut & Cardamom | Kashata

Rosemary & Lemon Harissa Kebabs

Tunisian Grilled Salad with Tuna | Salata Mishwiyya

Honey Almond Samsa with Orange Blossom Water

Sweet Potatoes in Coconut Caramel Sauce

Grilled Togo Chicken

Tomato Cornmeal Cakes | Djenkoume

Greens with Veggies & Peanuts | Kisamvu

Mashed Potatoes with Veggies | Irio

Swazi Salad | Slaai

Mealie Bread

Peanut Stew with Beef & Spinach | Combo

South Sudanese Tomato Salad

Sudanese Kisra | Sorghum Crepes

Sudanese Flatbread | Gorraasa

Cucumber Yogurt Salad | Salatet Zabady bil ajur

Sudanese Cinnamon Tea

South Africa’s Yellow Rice | Geelrys

South African Amarula Coffee

South Africa’s Bobotie

Coconut Curried Corn | Galey iyo Qumbo

Beef Suqaar

West African Peanut Bites | Kanya

Okra Stew with Beef & Eggplant

Massalé Spice Blend

Creamy Coconut & Banana Tart