Lemon Ginger Tea | Gingembre
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Our recipe is a concentrated blend – be sure to water it down to taste.
Lemon Ginger Tea | Gingembre
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Our recipe is a concentrated blend – be sure to water it down to taste.
Ingredients
  • 1/2 cup ginger , grated
  • 1 cup sugar
  • 1/2 cup lemon juice , pulp and all
  • 2 cups water
Servings:
Units:
Instructions
  1. Peel and grate fresh ginger root (a bit of skin doesn’t matter as it will be strained)
  2. Add to a small pot with sugar, lemons and water. Bring to a gentle simmer and cook until the sugar dissolves.
  3. Remove from heat. Let steep for 15 minutes- 1 hour, as desired.
  4. Strain the mixture and place the liquid in a pitcher.
  5. Add ice to cool it down. Serve over more ice to chill and dilute.