Dutch Potato Salad | Huzarensalade
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If I were to make a potato salad, it would not be loaded up with mayo, nor would it be heavy as a brick. No. My picnic table would have something far more glorious: I would make this Dutch potato salad.
She’s full of bright, juicy apples, smoky cubes of ham steak, sweet corn, and tiny, salty gherkin slices. She’s an entire meal, surrounded by tender lettuce, hard-boiled eggs, cucumbers, tomatoes, more gherkins, and whatever else you’d like to nibble on.
Radishes? Sure. More apple slices? Absolutely. Steamed asparagus? That’s totally Dutch. Swap the ham for beef? Yes, yes.
Want to eat your potato salad in a lettuce wrap? Do it with a smile!
Servings |
Prep Time |
6 people |
30 minutes |
Servings |
Prep Time |
6 people |
30 minutes |
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