Monday Meal Review: Belgium

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Happy Memorial Day everyone! Please be safe and smart whilst celebrating ... I like you and want you to stick around for a while longer :) In the spirit of taking the holiday off, I'll get to the point and jump right into the reviews. Enjoy! Vlaamse Asperges (White Asparagus a la Flammande) [Recipe] What I liked most about this dish: Vlaamse Asperges has three things going for it: the dish is elegant, the flavor is good, and there is next to no skill required to make it. This was … [Read more...]

Menu: Belgium

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When I had trouble deciding which dishes to make (big surprise), you guys helped me out on our Facebook page by suggesting I make it all! Yikes!  Although I'll be busy, I am happy to oblige... I mean who wouldn't love a menu like this... Vlaamse Asperges (White Asparagus a la Flammande) [Recipe] White asparagus cooked until tender with a chunky sauce made with hard-boiled eggs, butter, lemon juice, and parsley. Baked Belgian Endive with ham & cheese [Recipe] Barely bitter endive, … [Read more...]