Thanks Brunei. You have lovely curries, interesting rice, and tasty vegetables. However, you have the most impossible dessert. I am both amazed and impressed that there are people who are able to make Getuk Lindri properly. I wish I was one of them. My family, while they appreciated my effort, barely took a nibble-taste and left the rest for the birds. Come to think of it, do birds eat yucca? Hmm. Thank goodness I redeemed myself with Sayur Lodeh and Lontong. Together, these two dishes make … [Read more...]
