While I’m Cooking: Brazilian Video

Take a Brazilian Food Safari and learn about many popular ingredients and foods including feijoada: http://www.youtube.com/watch?v=IaCEyoa_mLA&feature=related httpv://www.youtube.com/watch?v=IaCEyoa_mLA&feature=related Have a wonderful weekend! :) … [Read more...]

Technique Thursday: Brazilian Black Bean Feijoada (Pork & Black Bean Stew) – Recipe

800.brazil.IMG_4718

Feijoada is Brazil's stew of choice for lazy Saturdays and potluck Sundays. At it's absolute best, Feijoada is a massive pool of black beans piled high with a glorious assortment of meat. One plateful will provide enough slow-burning energy for a marathon, although you won't be able to run after eating it! This is definitely a meal for elastic pants. Originally, Feijoada was made with pig ears, tails, and feet. Today, this hearty dish is typically made with dried beef (carne seca) and pork … [Read more...]

About Brazilian Food

BR_003_large

From the towering rain forest, to the coastal plains, we could spend a lifetime sampling food in Brazil. Almost as big as the U.S.A, to say that Brazil brings a lot to our Global Table is quite the understatement. I'm willing to bet you've had some of the local specialties. Take Brazil nuts, for example. These giants are always the biggest nut in a tin of mixed nuts.  Grown wild, high in the canopies of the Amazon, locals stir them into all manner of tasty cakes and sinful confections. … [Read more...]