Menu: Belize

MENU

Special thanks to those of you on our Facebook fan page who voted for this week's Global Table dessert. Although my husband is sad because he voted for Lemon Meringue pie, I'm thrilled because I am super curious how pone tastes. ┬áSince I love sweet potatoes, I'm guessing this dessert will be right up my alley. On another note, this week is also interesting because we'll learn how to make red recado seasoning (see Stew Chicken). I am always looking for new seasoning ideas; I hope that this … [Read more...]