Menu: Uruguay

menu-for-uruguay

Ah, Uruguay. I kept this menu nice and simple for two reasons. First, we're only a few weeks away from our #GlobalTableExperience on October 12, 2013, where we'll serve food from more than 160 countries on a single string of tables. I'm spending every ounce of free time getting the details ready, so that you and your loved ones can enjoy a bite of the world. Even if you can't make it, make sure you read about how you can be involved in spreading our message of peace and understanding through … [Read more...]

Menu: United States of America

menu-USA

In yesterday's post, someone had a really great point: when it comes to American food, we mustn't forget the Native Americans. Yesterday, I spoke of Thanksgiving and how the Native Americans taught us to celebrate the harvest and abundance. Today should be no different. Apples are the perfect example of the Native American mindset, even if not an actual recipe of theirs. The apples are harvested from American crops. They haven't been flown in from a continent away. As they are sliced and … [Read more...]

Menu: United Kingdom

united.kingdom.food.recipe.img_1451

Food in the United Kingdom is a fusion of Scottish, Irish, Welsh, British, and numerous international cuisines. From a selection that diverse and complex, there was almost no way to pick what to make. SO,  I let you decide what our menu would be. I put up a poll with a bunch of choices... closed my eyes, and hoped for the best. I was so glad that you chose coronation chicken and cream scones because it allowed me to do what I always wanted to do: have a very British Tea.  It also helps that … [Read more...]

Menu: United Arab Emirates

menu-uae

While I'm not usually much of a breakfast eater, the United Arab Emirates has me reconsidering. And the timing is perfect: I've been craving a good breakfast these last few days. I think it's because preschool started for Ava and we're all getting up earlier. I also started a workout program for the first time since ... well... a while ago. Because of the workout program, I'm looking for early morning fuel, and it has to be nutritious. I found all that and more in this UAE-inspired … [Read more...]

Menu: Ukraine

ukranian-menu

"Love will find a way. Indifference will find an excuse." Ukrainian Proverb If you want your heart to sing like a Ukrainian, you'll need a bundle of beets and an enormous pasta casserole. With bacon. (Of course). I've been trying to get my family to love beets as much as they love bacon for... years. Perhaps this is the week? The paring makes sense. If they go for it, it'll be magic.. and totally Ukrainian. So what about you? Do you love bacon and beets in equal measure? All recipes … [Read more...]

Menu: Uganda

menu-uganda

This week's menu celebrates Uganda's street food. With one recipe for the grill, and the other for your cookie jar, we're bridging the gap between summer and autumn.  Which is about right, since school starts next week in Oklahoma. How.is.that.even.possible?? What about you? Are you already gearing up for the school year, or are your feet still firmly planted in summer, like our furry friend at the bottom of this post? All recipes and the meal review will be posted throughout the … [Read more...]

Menu: Tuvalu

menu-from-tuvalu

Ever wonder how an island nation forms? There's an old Tuvaluan legend  that claims the first inhabitants of Tuvalu were ladies named Pai and Vau. Pai and Vau held baskets of sand. The grains that fell out of those baskets are said to have formed the neighboring atolls (the tiny coral reef islands we learned about yesterday). I love this image. It really goes to show how a little carelessness - something as small as a slip of a basket - can have far-reaching effects. Of course, all this … [Read more...]

Menu: Turkmenistan

menu-from-Turkmenistan

"Whatever you put in your pot comes to your spoon." Turkmen Proverb We're in the middle of summer. The sidewalk's sizzling, but anyone from Turkmenistan can tell you; that's no reason to turn off the kettle. This week we're celebrating summer in true Turkmen Style. First, with a spirited watermelon jam, inspired by the 200 varieties of melon that grow in Turkmenistan. Second, with a central Asian tea party - a fun way to gather with family and friends. *Both recipes and the meal review … [Read more...]